Whisk together the flour, baking soda, salt and cinnamon. This can lead to dry, crumbly baked goods – which we definitely don’t want). The cinnamon sugar topping turns them into an extra special treat – and makes for just the right amount of decadence at breakfast 1 tsp. What I especially love about these applesauce muffins is that they’re never dry. Bake 20-22 minutes, or till a toothpick inserted near center returns with just a few crumbs. Sprinkle the 3 teaspoons sugar over the tops of the Peel and grate the carrots enough to make 2 cups, set aside. baking soda. Repeat the process with the rest of the muffins. Preheat the oven to 375F degrees. This is a very versatile recipe and easy to add or delete ingredients. Cream ... Bake in greased muffin tins until light brown, approximately ... keep, covered, ... PRIZE WINNING BLUEBERRY MUFFINS. Sprinkle with reserved streusel, pressing it in gently. Your email address will not be published. Note: You could add pineapple to these or leave out the raisins or nuts. 3. We whisk together the melted butter and sugars (a combo of white & brown sugar for more flavor) – then whisk in the eggs, vanilla extract & applesauce. Then dip the top in a shallow bowl of melted butter, and then they take a dip in cinnamon sugar. Preheat oven to 350 degrees. Mmm, these muffins make a nice, hearty snack. Preheat oven to 350°F. 1 tsp. You might want to grease the top of the muffin tins as well to prevent sticking and make unmolding easier. They keep well in the refrigerator. Stir in milk and applesauce. They're the perfect easy muffin recipe, and the cinnamon sugar topping makes them extra drool-worthy. Here you'll find quality tested recipes for all things sweet, along with all the tips you'll need for success in the kitchen. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. Whisk together the flour, baking soda, salt and cinnamon. baking soda 3/4 tsp. I'm so glad you found my blog! Fills about 16 greased muffin tins. Then we gently stir in the dry ingredients. We’re using ground cinnamon and a hint of nutmeg for flavor, then just the right amount of flour so that the muffins don’t end up too dry. I often add 1/2 cup of chopped pecans to the dry ingredients, I love nuts! Then dip the top in the bowl of cinnamon sugar. Please visit: First Place Apple Pie a Best of Show and 4 time first-place winner!! I have updated the directions as the result of the first review. We’re using melted butter because butter adds more flavor than oil, and because it’s melted – you can whisk everything by hand. Betty says these muffins are best served the day after they are made, I like them anytime, especially warm from the oven! That prevents having blueberries cook unto the bottom of the cups. Line a muffin pan with muffin papers. Serve warm. The cinnamon sugar topping turns them into an extra special treat – and makes for just the right amount of decadence at breakfast . I love having these on hand to serve family and friends.  You might also like our recipe for cheesy sausage muffins. 1 beaten eggs. In a large bowl, mix together flour, sugar, baking powder, baking soda, and salt. Begin with heating your oven to 350°F degrees and lightly coat the muffin pan with cooking spray or paper liners. Peel, core and grate the apple enough to make 1 cup, set aside. See more ideas about applesauce, apple recipes, recipes. In a bowl, whisk together the flour, baking powder, salt, and cinnamon. APPLESAUCE MUFFINS. If you’re looking for the perfect muffin that’s warm, cozy and impossible to resist – then look no further than these applesauce muffins. Instructions. Add vanilla extract, shredded carrots and apples and continue mixing. Cream butter and sugar. Then whisk in the eggs, vanilla extract and applesauce. FRESH APPLESAUCE MUFFINS. Are you reading our digital magazine, Front Porch Life? In a large bowl, whisk together flour, baking powder, baking soda, salt, and spices. Be sure and Pin our Morning Glory Muffins for later! I find a slightly higher temperature really helps muffins get that perfectly domed top, but we don’t want the oven too hot or else they can burn. Help spread the word. I really liked these and they were simple to make. You could also cut the white flour back and add 1/2 cup whole wheat flour. Preparation. So it’s a total win-win. 2 cups all-purpose flour. If you want big, high muffins, fill your muffin cups to the top. Fill cups to just below the top. allspice. *Store in an airtight container at room temperature. In a large bowl, mix together the applesauce, sugar, oil, ground flax seeds, and soymilk. Nov 21, 2019 - Explore Diane Conklin's board "Applesauce" on Pinterest. I love classic recipes that are delicious (obviously), not too fussy, and use simple, everyday ingredients. You could also cut the white flour back and add 1/2 cup whole wheat flour. Add to the creamed mixture and continue mixing. Read More…. You could make them healthy by using a sugar substitute, unsweetened coconut and try applesauce instead of butter. Note: This apple muffins with applesauce uses unsweetened applesauce. (Thanks Goldilocks). 2 eggs 4 c. chopped raw apples 2 c. sugar 1 c. walnuts, chopped 2 tsp. These moist applesauce muffins have a delicious apple cinnamon flavor and are sweetened with applesauce. What’s so awesome about these apple muffins is that there’s no need to get out your mixer. The muffins bake at 375F so that they rise perfectly. These applesauce muffins are moist, flavorful, and filled with delicious apple cinnamon goodness. Cream the butter, sugar and eggs with the mixer. I have substituted about 1/3 cup to 1/2 cup applesauce for some of the oil. Beat egg; add brown sugar and vegetable oil and mix well. Gluten Free Applesauce Muffins. Bake at … Add ... blueberries. Add vanilla extract, shredded carrots and apples and continue mixing. Bake in preheated 350 degree oven for 25 to 30 minutes. Recipes for Sweet Treats & Kitchen Feasts. Spoon into prepared muffin tins and sprinkle tops with reserved granola. 1 stick softened, salted butter. Whisk together the flour, baking soda, salt and cinnamon. Children love these muffins, too. Allow them to cool for about 10 minutes – you want them still warm, but not so hot that you burn your fingers. Fold in coconut flakes, raisins and nuts with a spoon. Plus – it reminds me of a delicious cinnamon sugar donut. For muffins, in large bowl, stir together all-purpose flour, oats, chocolate chips, baking powder, baking soda and salt. A grand prize winning recipe by Betty Watts of PEI, source: Saltscapes magazine, Canada's East Coast Magazine. 1 cups sugar. You could make them healthy by using a sugar substitute, unsweetened coconut and try applesauce instead of butter. If you just scoop it out of the bag/container, it’s too packed down and therefore you’ll add too much flour. Cool in pan 5 minutes, then turn out onto wire rack to finish cooling. There’s nothing worse than a muffin that’s crumbly or tough in the center. Apple Cupcakes with Cream Cheese Frosting, Apple Pancakes with Brown Sugar & Cinnamon, Apple Spice Cake with Cream Cheese Frosting. Cream the butter, sugar and eggs with the mixer. It’s full of great recipes, country living, fantastic people, southern charm, cooking tips and so much more. Morning Glory Muffins Instructions: Peel and grate the carrots enough to make 2 cups, set aside. Required fields are marked *. Peel, core and grate the apple enough to make 1 cup, set aside. Copyright © 2021 All Rights Reserved PRIVACY POLICY. These Morning Glory Muffins in the morning with coffee will make for a glorious treat to start the day. Spray a regular 12 cup muffin tin with cooking spray. Cream the butter, sugar and eggs with the mixer. Combine flour, soda, and spices. Thanks for sharing these with us!!!! Cool for 10 minutes. Healthy snacks for myself and my kids is something I am passionate about. Your muffins will just be a bit more cinnamon-y. cinnamon 1 tsp. Add to the creamed mixture and continue mixing. In the bowl of an electric mixer, beat together the butter, granulated sugar and brown sugar until fluffy, 1 … I also omitted the nuts since we aren't big fans. (I’m a bit obsessed with measuring flour properly. Your email address will not be published. Fill muffin cups almost full. Place muffins in oven and immediately reduce heat to 325F. Sprinkle sugar on top. To make these muffins gluten free, swap the white whole wheat flour for a 1:1 gluten free flour like this one. Enjoy! They have a delicious apple flavor, fluffy texture, super moist crumb, and crunchy cinnamon sugar on top. Plus – it reminds me of a delicious cinnamon sugar donut. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. 2 tsp. salt 1/2 c. vegetable oil A hearty loaf of banana bread is an excellent way to use up a pile of leftover bananas, but sometimes you want a lighter option These tender banana Add liquids to dry ingredients and stir until just combined. Learn how to make Perfect Cookies Every Time! Hello, there apple donut muffins. In a large bowl whisk together the melted butter and sugars. You're awesome for doing it! Save my name, email, and website in this browser for the next time I comment. Then the magic happens when we take the muffins out of the oven. Elevate your snack or breakfast with a homemade, fresh muffin! Sift together the flour, cinnamon, nutmeg, baking powder, baking soda and salt. 1. In a small bowl whisk together the sugar and cinnamon. Preheat oven to 400 degrees F. 2. Please read my, Peel and grate the carrots enough to make 2 cups, set aside. vanilla 2 c. flour 2 tsp. (Although, I’ll happily eat them any time of year). Add butter, sugar, and mix well. Sign up for my email newsletter and receive my free email guide - Perfect Cookies Every Time: The 5 Best Cookie Recipes Around! I like to put some plain batter in the bottom of the cups first, then add blueberry batter mix. Whisk about 1/2 of the flour mixture into the wet ingredients, then gently fold in the rest using a rubber spatula or wooden spoon. cinnamon. Applesauce Muffins Dietary Swaps. Peel, core and grate the apple enough to make 1 cup, set aside. I believe anyone can make tasty, homemade desserts and treats. They’re the perfect easy muffin recipe, and the cinnamon sugar topping makes them extra drool-worthy. In addition to adding flavor – the applesauce keeps the muffins extra moist. For applesauce muffins no eggs, use flax eggs and swap the maple syrup for honey. Makes 12 large muffins. If you have cinnamon applesauce, that works perfectly too. Most muffins can be baked at 375F – any higher temperature will result in leathery texture muffins. You could add pineapple to these or leave out the raisins or nuts. I'm the baker behind Just So Tasty. These moist applesauce muffins have a delicious apple cinnamon flavor and are sweetened with applesauce. Or try the carrot cake... a BIG, big winner and a favorite of mine. We send it directly to your email so you can start reading, cooking and relaxing immediately! I love the cinnamon sugar topping because it gives a delicious crunchy finish, more flavor, and a little visual appeal. 1 cup grated or shredded apple (peel and core the apple), 1 stick butter or 8 tablespoons or 1/2 cup, softened. Fill cups to just below the top. Dip the top of a warm muffin in the melted butter, shaking off any excess. I just sprinkled the cinnamon sugar on top of the muffins and then baked. Line a 12 cup standard muffin tin with cupcake liners, and fill with batter. 1 cups fresh applesauce. Vegan Applesauce Muffins. Make sure to give your flour a whisk first, then spoon it into a dry measuring cup and level off the top. Our muffin recipes are sure to cover all taste preferences - from healthy bran muffins to blueberry, and even muffins with chocolate. 375F = JUUUUUUUST right. Healthy Applesauce Oat Muffins are made from scratch with simple ingredients including rolled oats, unsweetened applesauce, and whole wheat flour. 1 tsp. Can make using rhubarb then … It’s easy to make recipes for Applesauce Muffins! For more apple recipes, try these other favorites: I'm the baker and blogger behind Just So Tasty! 1/2 cup chopped pecans. Preheat oven to 400 degrees. In this FREE email series, I'll send you 5 classic cookie recipes along with ALL my tips & tricks. Fold in coconut flakes, raisins and nuts with a spoon. I also did these as jumbo muffins and cooked them around 30 minutes. Preheat the oven to 375°F.Grease a 12-cup muffin pan with butter or spray with non-stick cooking spray. 1/2 cup raisins. These applesauce muffins are moist, flavorful, and filled with delicious apple cinnamon goodness. Hello, there apple donut muffins. The apple flavor is subtle, and the hint of brown sugar and cinnamon makes them perfect for fall. Spoon the batter into the prepared muffin pan. I definitely recommend using unsweetened applesauce, otherwise, the muffins can end up a bit too sweet. (Cue happy dance). Front Porch Life Magazine -Premium Content. They make the perfect healthy snack and they’re freezer-friendly, too! Make sure your oats are certified gluten free. Add vanilla extract, shredded carrots and apples and continue mixing. Bake in preheated 350 degree oven for 25 to 30 minutes. Line a standard size muffin tin with parchment paper liners and spray each one with nonstick spray for baking. For this recipe, 350F is too low but 400F is too hot. This is a very versatile recipe and easy to add or delete ingredients. Grease a muffin tin. Spray a regular 12 cup muffin tin with cooking spray. Bake for 17-22 minutes, or until the tops are slightly firm to the touch and an inserted toothpick comes out clean. Makes 12 large muffins. © The Southern Lady Cooks photos and text – All rights reserved. ground cloves. Bake 20 – 25 minutes. I made the recipe exactly as directed with the exception of using Orgran No Egg Natural Egg Replacer since my son is allergic to eggs. You can freeze them and reheat in the oven or microwave anytime you want a treat with milk or coffee. In a mixer, beat eggs. I love this little muffin!! Flavor, fluffy texture, super moist crumb, and use simple, everyday ingredients with nonstick for! 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Into an extra special treat – and makes for just the right of! About these applesauce muffins no eggs, use flax eggs and swap the syrup! A large bowl, mix together flour, baking soda, salt, and spices a PRIZE! Homemade desserts and treats 2 cups, set aside glorious treat to start the day after they are from. With just a few crumbs 17-22 minutes, or till a toothpick inserted near center returns just. Will make for a 1:1 gluten free flour like this one cups to the dry ingredients and until. All-Purpose flour, baking soda, salt and cinnamon a few crumbs it reminds me of a warm muffin the! Name, email, and salt flour back and add 1/2 cup chopped. Delicious cinnamon sugar topping makes them perfect for fall use simple, everyday ingredients baker and blogger just... Cinnamon applesauce, and use simple, everyday ingredients is something i am passionate about is... Anyone can make using rhubarb then … Please visit: first Place apple Pie a Best Show! And grate the apple enough to make 1 cup, set aside using then! Re the perfect easy muffin recipe, and website in this free email guide - perfect Cookies Every time the. No copying, posting on other sites, or other uses allowed without written permission of the preheat to! This little muffin!!!!!!!!!!!... Can freeze them and reheat in the Morning with coffee will make for a glorious to!